Jason Cooks

So I love to cook and entertain, what's wrong with that? I host dinner parties all the time and have been asked to share recipes, pictures, ideas, etc., with co-workers, friends and family. I finally decided to make this happen, please enjoy!

Wednesday, April 30, 2008

Tomato Meat Sauce

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There is nothing more comforting than a rich hearty tomato meat sauce with my pasta. I had this craving the other day and whipped this dish ...
1 comment:
Sunday, April 27, 2008

Steak Marsala

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I love a good steak, and prefer to cook them at home so I know that it will be good. My friend Sue came over the other night and requested s...
3 comments:
Thursday, April 24, 2008

Japanese Pickled Cucumbers

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I absolutely love cucumbers and love them even more when they are seasoned with any type of pickling spice. I found this recipe in my last G...
1 comment:
Monday, April 21, 2008

Black Out Cake

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This is my friend Lynn’s recipe and I thought I would give it a try, it was heaven! It’s similar to my chocolate cake recipe, except it has ...
1 comment:
Friday, April 18, 2008

Mango Margarita

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I was trying to think of the perfect drink to complement my Indian dinner last week and immediately thought of the fantastic mango margarita...
2 comments:
Tuesday, April 15, 2008

Saag Paneer

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The last time I made Saag I used chicken and my friend Therese said that Saag Paneer is so much better as the flavor of the chicken overwhel...
3 comments:

Paneer-Indian Cheese

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I was so excited make paneer and was even more excited at how good it turned out! I had never dreamed that making cheese could be so easy, w...
1 comment:
Sunday, April 13, 2008

Indian Grilled Shrimp

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I had some friends over for dinner last week and was cooking Indian food but couldn’t think of an appetizer. Luckily I had just received my ...
2 comments:
Friday, April 11, 2008

Banana Oatmeal Pancakes

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I have had the laziest day off today and have been watching the food network all day. I hate to admit it by I am in my PJ’s still and it’s 7...
Sunday, April 6, 2008

Cioppino

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I had never heard of Cioppino until a couple of years ago when I had it at my friend Nan’s house on Christmas Eve. I was a little skeptical ...
1 comment:
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Jason
Food is fun, stress relieving, and who doesn't like to eat? I enjoy food way too much and often find myself throwing last minute dinner parties at the spur of a moment. If it's planned out it gets even more intense and if it's an event, well, I seem to go over the top! As much as I love my passion for cooking and food, the only thing that makes a great meal are the friends that come over and create the magic around the dinner table.
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